Aromatic Waffles
Pear, Cottage Cheese, Flour, Egg
Aromatic waffles made with pear, egg, flour and cottage cheese — soft, naturally sweet and protein-rich. The pear adds gentle sweetness and fibre, making them a comforting breakfast for babies from around 8 months. Cook until set, then cool and cut into strips that little hands can grip.
Ingredients
- Pear1/2 pc
- Egg1 pc
- Any flour2 tsp heaped
- Cottage cheese 5%50 g
Instructions
- 1
Grate the pear using a coarse grater.
- 2
Add all the remaining ingredients and mix well.
- 3
Bake in a waffle iron for 7-8 minutes.