Banana Pancakes
Banana, Semolina, Ghee, Egg
Classic banana pancakes made with banana, semolina, egg and a little ghee — naturally sweet, soft and ready in minutes. They're a reliable breakfast favourite for babies from around 8 months and perfect for self-feeding. Cook gently until golden, then cool and cut into easy-to-hold strips.
Ingredients
- Banana1 pc
- Semolina2 tbsp
- Ghee1 tsp
- Egg1 pc
Instructions
- 1
Mash the banana with a fork.
- 2
Add the remaining ingredients to the banana and mix well (let it sit for 10 minutes).
- 3
Bake in a dry pan for 3-4 minutes on each side.
Why it's good for your baby
A simple and nutritious breakfast.
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