8+ months

Delicate Steamed Porridge

Name: Delicate Steamed Porridge
Ingredients: 1 pc Nectarine/Peach; 1 pc Egg; 1 pc Baby curd/quark (plain); 5 tbsp Millet flakes (oat or other flakes can be used)

Nectarine, Peach, Egg, Baby Quark, Millet Flakes

A delicate steamed porridge with nectarine or peach, baby curd, egg and millet flakes — soft, lightly sweet and gently set. Steaming keeps it moist and tender, making it a comforting breakfast from around 8 months. Cook until just firm and serve warm, mashing to suit your baby's stage.

Ingredients

Nectarine/Peach1 pc
Egg1 pc
Baby curd/quark (plain)1 pc
Millet flakes (oat or other flakes can be used)5 tbsp

Instructions

1
Mash the nectarine with a fork.
2
Add the remaining ingredients to the mix and stir well.
3
Pour the mixture into silicone molds.
4
Steam for 15-20 minutes (in a steamer or a pot with a small amount of water). If your baby prefers it sweeter, you can use a banana instead of the nectarine.

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