Green Mini Pancakes
Spinach, Banana, Corn flour, Oil, Zucchini
Green mini pancakes blend spinach, banana and zucchini with corn flour into soft, bite-sized rounds that sneak greens into the day. Naturally sweet and gluten-free, they're a fun finger food for babies from around 8 months. Pan-cook gently until set, then cool and serve in safe pieces.
Ingredients
- Spinach10 g
- Banana30 g
- Zucchini30 g
- Corn flour1 tbsp
- Any oil1 tsp
Instructions
- 1
Place all ingredients in a blender and blend well.
- 2
Bake small pancakes over low heat for 3-4 minutes on each side.
Why it's good for your baby
No additional benefits listed.