Potato Smileys
Potato, Cheese, Flour, Oil
Potato smileys are soft, cheesy potato bites shaped into fun faces — a playful finger food toddlers love from around 10 months. Made from boiled potato, cheese and a little flour, they're crisp outside and fluffy within. Bake or pan-cook until golden, then cool and serve in safe pieces.
Ingredients
- Boiled potatoes300 g
- Cheese30 g
- Any flour4 tbsp
- Oil2 tbsp
Instructions
- 1
Peel the potatoes and boil until tender.
- 2
Transfer to a deep bowl and mash with a fork.
- 3
Add the remaining ingredients to the potatoes and mix thoroughly.
- 4
Roll out the dough to a thickness of 1 cm.
- 5
Use a glass and a straw to make smiley faces as shown in the video.
- 6
Bake either in the oven at 180°C for 10 minutes, or in an air fryer at 200°C for 5-7 minutes, brushing the smileys with oil.
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