Pumpkin Cheese Waffles
Pumpkin, Cheese, Semolina, Flour, Egg
Pumpkin cheese waffles combine raw pumpkin with cheese, semolina and egg for a savoury-sweet, nutrient-rich bite that's soft and satisfying. They're a quick breakfast or snack for toddlers from around 10 months. Cook until set in a waffle iron, then cool and serve in grabbable strips.
Ingredients
- Pumpkin (raw)100 g
- Cheese50 g
- Semolina1 tbsp
- Flour1 tbsp
- Egg1 pc
Instructions
- 1
Place all ingredients into a blender and blend until smooth.
- 2
Bake in a waffle iron for 5 minutes.
Why it's good for your baby
A savory and nutritious snack perfect for a quick breakfast.