8+ months

Tender Meat Patties 8+

Name: Tender Meat Patties 8+
Ingredients: 200 g Turkey or chicken fillet; 70 g Broccoli; 50 g Carrot; 20 g Onion; 300 ml Water; 3 tbsp Sour cream 15%; 1 tsp Oil

Turkey or chicken fillet, Broccoli, Carrot, Onion, Sour cream, Water, Oil, Herbs

These tender meat patties blend turkey or chicken with broccoli, carrot and onion, kept moist with a touch of sour cream. They deliver high-quality protein and vegetables in a soft, gentle texture from around 8 months. Steam or pan-cook until cooked through, then cool and serve cut to a safe size.

Ingredients

Turkey or chicken fillet200 g
Broccoli70 g
Carrot50 g
Onion20 g
Water300 ml
Sour cream 15%3 tbsp
Oil1 tsp

Instructions

1
Blend the fillet and vegetables, mix well, and shape into small patties.
2
Place them on a dry frying pan and lightly brown on both sides.
3
Combine the sour cream, water, and oil in a separate container, stir well, and pour over the patties.
4
Simmer over low heat for 20 minutes. Sprinkle with fresh herbs.
5
Serve with a side dish of your choice.👏🏼

Why it's good for your baby

Provides high-quality protein, essential vitamins from vegetables, and a gentle texture suitable for babies and toddlers.

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